Home » Robert's Recipes » Best Ever Crab Cakes Best Ever Crab Cakes Jun 20, 2012 By Robert Washington Share Feel free to spice this up if you want 2 eggs 3 tablespoons mayonnaise 4 teaspoons lemon juice 1/8 teaspoon red pepper flakes 1 teaspoon dried tarragon 1 tablespoon minced green onions 9 ounces crabmeat 1/2 cup crushed buttery round crackers 2 tablespoon butter Source Allrecipes.com Directions In a medium bowl, whisk together egg, mayonnaise, lemon juice, red pepper flakes, tarragon, and scallions. Gently stir in crabmeat, being careful not to break up meat. Gradually mix in cracker crumbs, adding until click here to read more HELLO HANDSOME: 49 Of Hollywood’s Hottest Bachelors Start Gallery Share Tags: Cakes » cook » Crab » Recipes » roberts Tweets Related To This TopicpattonoswaltNever forget: FRANKENSTEIN was written by a teenage girl on absinthe & DRACULA by an Irish dude who had a nightmare after eating bad crab.FactsOfSchoolTeacher: If you have 10 chocolate cakes and someone asks for 2, how many do you have left?........ Me: 10Earth_PicsLet's drift away ~ Cook Islands. http://t.co/cr0sbNI16SUmmHawaMums are so strong mashaAllah they cook alone and we all eat. Today I am making food for 4 siblings and I am crying Becoz no one is helping