INGREDIENTS 1/2 head of romaine 1/2 head of Boston lettuce 1 small bunch of frisée (curly endive) 1/2 bunch of watercress, coarse stems discarded All lettuces should be rinsed, spun or patted dry, and coarsely chopped 6 slices of bacon 2 ripe avocados, seed removed, peeled, and cut into 1/2-inch pieces 1 whole skinless boneless […]
