Ingredients  1 tablespoon extra virgin olive oil 4 carrots, peeled and diced 2 celery ribs, washed and diced 8 cups low sodium beef broth 2 cups water 1 (14.5-oz) can fire-roasted diced tomatoes with garlic 4 tablespoons tomato paste 1/2 pound dry Ditalini pasta (or your favorite pasta) 2 Tbsp fresh chopped Italian parsley 2 […]

2 tablespoon coconut oil or light flavored olive oil 4 chicken thighs, depending on size (4 large pieces fill my skillet) kosher salt freshly ground black pepper granulated garlic or garlic powder dried oregano dried basil herbs de provence Click here for direction

This is my favorite cake!! Ingredients you’ll need:2 cup all-purpose flour1 tsp baking soda1/2 tsp baking powder1 cup [2 sticks] salted butter, softened1 1/2 cup granulated sugar1/2 cup light brown sugar 2 tsp pure vanilla extract 1/2 tsp pure almond extract5 large eggs1 cup whole buttermilk14 oz package sweetened flaked coconut, divided1 1/2 cup pecan pieces toasted, […]

INGREDIENTS: 3/4 lb. fettuccine pasta 3 tablespoons butter 1 small onion, diced 2 cloves garlic, minced 1 lb. boneless skinless chicken breasts cut into bite sized pieces 1/2 cup hot sauce {such as Frank’s Red Hot} 1 cup low fat sour cream 1/4 cup blue cheese crumbles + more for garnish salt and pepper, to taste […]

Ingredients 2 tablespoons olive oil 1 cup fresh mushrooms, sliced 4 green onions, sliced 1 tablespoon garlic, minced 2 (14 1/2 ounce) cans diced tomatoes, undrained 1/2 cup fresh parsley, chopped 1/4 cup white wine 8 ounces fettuccine 1/2 lb raw shrimp, peeled and deveined 2 tablespoons lemon juice Directions Heat the oil in a […]

Ingredients  Original recipe makes 16 servingsChange Servings 1 (16 ounce) packageJohnsonville® All Natural Mild Ground Italian Sausage 1 (1 pound) loaf frozen white bread dough, thawed 4 ounces cream cheese, softened 2 cloves garlic, minced 1 (7 ounce) jar roasted red peppers, well drained and sliced 1/3 cup Kalamata olives, pitted and sliced 2 cups shredded Swiss cheese 1 teaspoon poppy seeds Check […]

Ingredients 1 (18.25-ounce) box white cake mix (recommended: Betty Crocker) 1 stick butter, softened 1 1/4 cups buttermilk 3 egg whites 1 tablespoon vanilla extract (recommended: McCormick) 1/4 teaspoon almond extract (recommended: McCormick) 1 (8-ounce) can crushed pineapple, drained (recommended: Dole) 1/2 cup sweetened flake coconut (recommended: Baker’s) 2 cups chopped pecans, divided (recommended: Diamond) 2 (16-ounce) cans cream cheese frosting (recommended: Betty […]

  The Italian Festival organizers says they are bringing culture to life so you will find a little bit of Italy right there in Texas.…