Valentine’s Day Peek-A-Boo Pound Cake Recipe
Written by
Robert Washington
Published on
February 4, 2015
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Ingredients
- 2 (16 ounce) boxes Betty Crocker Pound Cake mix
- 1/2 cup (1 stick) unsalted butter, divided, softened
- 4 eggs, divided
- 1 1/3 cups milk, divided
- red food coloring
Vanilla Icing
- 1 1/2 cups powdered sugar
- 2 1/2 tablespoons milk
- 2 teaspoon unsalted butter, melted
- 1/4 teaspoon vanilla
- 1/8 teaspoon salt
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