Grilled Grouper with Orange and Olives Recipe
Written by
Robert Washington
Published on
March 3, 2015
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Ingredients:
- 2 pounds whole grouper fillet
- 1 large red onions, sliced
- 4 oranges, zested and sliced
- 3 Tb. olive oil
- 1 garlic clove, minced
- 3/4 cup small briny olives
- Salt and pepper
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