Gingery Broth with Shrimp and Green Onion
Written by
Robert Washington
Published on
September 19, 2016
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Ingredients
- 1 tablespoon canola oil
- 1½ cups chopped red bell pepper
- 1 cup chopped green onion, white and green parts divided
- 1 cup thinly sliced cremini mushrooms
- 1 teaspoon minced garlic
Click here for more ingredients and directions
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