INGREDIENTS: 9 tablespoons unsalted butter, divided 1 pound shrimp, peeled, deveined and chopped into ½-inch pieces 1 teaspoon Cajun seasoning, divided Salt and fresh ground pepper, to taste 1 pound cavatappi pasta (or shaped pasta of your choice) 4 tablespoons all-purpose flour 3 cups whole milk 12 ounces Pepper Jack cheese, shredded (about 3 cups), […]