INGREDIENTS: 3/4 lb. fettuccine pasta 3 tablespoons butter 1 small onion, diced 2 cloves garlic, minced 1 lb. boneless skinless chicken breasts cut into bite sized pieces 1/2 cup hot sauce {such as Frank’s Red Hot} 1 cup low fat sour cream 1/4 cup blue cheese crumbles + more for garnish salt and pepper, to taste […]