For the Biscuits: 2 cups all-purpose flour 2 teaspoons granulated sugar 2 teaspoons baking powder ½ teaspoon salt 1¼ cups heavy cream For the Filling: 1 tablespoon unsalted butter, melted 2 tablespoons dark brown sugar 2 teaspoons ground cinnamon For the Icing: ½ cup powdered sugar 1 tablespoon whole milk 1. Preheat oven to 425 degrees […]
