Cream Cheese Pound Cake Recipe

Ingredients: 1 ½ cup · Butter — softened 1 packages · Cream cheese — softened 3 cup · Sugar 7 large · Eggs 1 ½ teaspoon · Vanilla extract 3 cup · All-purpose flour 1⁄8 teaspoon · Salt Click here for instructions

Ingredients  Original recipe makes 1 – 10 inch tube panChange Servings 1 (8 ounce) package cream cheese 1 1/2 cups butter 3 cups white sugar 6 eggs 3 cups all-purpose flour 1 teaspoon vanilla extract Directions Preheat oven to 325 degrees F (160 degrees C) grease and flour a 10 inch tube pan. In a large bowl, cream butter and cream cheese […]