Ingredients 1/3 cup lemon juice (about 1 very large lemon) 3 Tbsp. extra virgin olive oil 2 garlic clove, minced 1/2 tsp. dried oregano 1/2 tsp. sea salt 1/4 tsp. pepper 2.5 lbs. chicken thighs (bone-in, skin left on)- just enough thighs to cover the bottom of the slow cooker. some lemon slices added on […]
