Ingredients 3/4 Cup Sugar 1/2 Cup Butter (melted) 1/2 teaspoon Pure Vanilla Extract 3/4 Cup Milk (skim, 1%, 2%, whole) 1 1/2 Cups All-Purpose Flour Pinch of Ground Nutmeg 1/4 teaspoon Ground Cinnamon 1/8 teaspoon Cream of Tartar (optional) 1 1/2 teaspoons Baking Powder Click here for directions
