Ingredients  7 Large potatoes, unpeeled and cut into medium sized cubes 11 Slices of Bacon, cooked & crumbled- reserving half of the bacon fat 1 Large Onion, finely chopped 3 Large cloves of Garlic, peeled and finely diced 1/4 cup of broth (Chicken or Beef) 1/2 Cup of your favorite cheese (cheese is optional & […]

INGREDIENTS 2 lb (1 kilo) top rump of beef, room temperature olive oil, for drizzling salt freshly ground pepper 2 tsp thyme 1 lb (500 g) new potatoes, halved 2 onions, peeled and chopped 3 carrots, peeled and chopped 2 sticks celery, roughly chopped 1 bulb garlic, broken into cloves and peeled 2 bay leaves For the au jus: pan drippings from the […]