Ingredients 3 cups of Red Beans 16 cups of water, divided (8 cups for initial cooking, 4 cups to be added after an hour of cooking) 3 sausage links 1 medium sized onion, chopped 1 jalapeno, seeded and chopped 1 red bell pepper, seeded and chopped 2 shoots green onion, sliced 3 celery stalks, chopped […]