Ingredients 1 (8-ounce) package cannelloni or manicotti shells 4 cups finely chopped cooked chicken $ 2 (8-ounce) containers chive-and-onion cream cheese 1 (10-ounce) package frozen chopped spinach, thawed and well drained 1 cup (8 ounces) shredded mozzarella cheese $ 1/2 cup Italian-seasoned breadcrumbs 3/4 teaspoon garlic salt 1 teaspoon seasoned pepper Roasted Red Bell Pepper Sauce Garnish: chopped fresh basil or parsley Preparation Cook pasta […]