12 ounces cream cheese, at room temperature ¼ cup powdered sugar 3 tablespoons heavy cream ½ teaspoon vanilla extract ¼ cup salted caramel sauce, divided 2 tablespoons Heath bits, divided 2 tablespoons mini chocolate chips, divided Granny Smith and McIntosh apples, cored and sliced 1. Line a 4-to-6-inch round pan or bowl (a 4-cup measuring cup […]