SHRIMP AND GUACAMOLE TOSTADA
2 servings Ingredients: –  ¾ pound shrimps (peeled and deveined) –  2 avocados –  6 corn tortillas –  1 ½ cup grated medium cheddar cheese –  ½ cup cilantro (chopped) –  juice from ½ – 1 lime –  2 tablespoons extra virgin olive oil –  cooking spray […]
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