INGREDIENTS: 3-4 pounds live crab 2 tablespoons oil 6 shallots, minced 6 large cloves garlic, minced 2 tablespoons finely minced ginger 3 red bird’s eye chilies, minced 3 1/2 cups (875 ml) chicken stock 4 tablespoons hot bean paste 1/4 cup (60 ml) bottled chili sauce 1/2 cup (125ml) canned tomato sauce 1 tablespoon sugar […]