BACON JALAPEÑO CHEESEBURGER DIP RECIPE
Written by
Robert Washington
Published on
January 27, 2015
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Ingredients
- 1/4 kilo Ground beef
- 12 bacon slices, cut in half-inch strips
- 1 small onion, diced
- 1 garlic clove, minced
- 1/8 tsp. cumin
- 2 fresh Jalapeños, diced
- 1/4 cup heavy cream
- 1/3 cup cheddar cheese, grated
- 1/3 cup mozzarella cheese, grated
- 4 oz. cream cheese
- Salt and Pepper
- 1 teaspoon Cajun seasoning
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