Ingredients 4 Bell Peppers, halved from stem to bottom, insides cleaned out 3 Tbsp butter 16 oz mushrooms, sliced 1 onion, sliced 3 cloves garlic, minced 1 lb deli roast beef, thinly sliced salt & pepper to taste Provolone cheese, sliced or shredded Click here for directions

Cucumber Yogurt Sauce (Tzatziki Sauce) -2 tablespoons of low fat Greek yogurt -2 tablespoons of low fat sour cream -1 good pinch of salt and pepper -1 teaspoon of olive oil -the juice of half a lemon -1 tablespoon of fresh chopped dill -1/2 an English cucumber, grated using a box grater Click here for […]

  Ingredients 1 bone-in or boneless rib eye steak or sirloin steak at least 1 ½ pounds, cut to at least 1 ½ inches thick Pinch of salt Freshly ground black pepper 2 teaspoons extra-virgin olive oil 3 tablespoons butter 2 peeled garlic cloves, left whole Few sprigs fresh parsley, including stems Optional: Wine and […]

Grilled Argentinian Steak Salad – 431 Calories Per Serving  Makes 2 servings 4 thin slices of thin steak (632 calories) 3 garlic cloves (12 calories) 1/4 cup of red onion (3 calories) Click here for more ingredients and directions

INGREDIENTS 12-14 egg roll wrappers 1 egg whisked with 1 tablespoon water 1 quart canola or vegetable oil, for frying Steak Marinade 1 pound top sirloin or flank steak, thinly sliced across the grain 1/3 cup zesty Italian Dressing 1 small onion, chopped 2 tablespoons Worcestershire sauce 3 cloves garlic, minced 1 teaspoon salt ½ […]

INGREDIENTS Ham Steak and Red-Eye Gravy 1 large ½-inch thick, bone-in country ham steak, with fat ring trimmed and reserved 1 cup day-old dark roast coffee 1 tablespoon dark brown sugar 1 teaspoon sugarcane molasses 1 teaspoon freshly ground black pepper Click here for directions

  Click Here To Find Out Where You Can Attempt To Take Down A 4lb Steak In Houston.  Follow Htown Foodies on IG : HTownFoodies…

(SAN ANTONIO, TX) — If you’re planning on grilling for the Fourth of July, you’ll want to double check your beef if you bought it…

INGREDIENTS 8  thin slices sirloin or flank steak (length and width according to personal preference) Extra  virgin olive oil Salt  and freshly ground black pepper Fresh  rosemary, chopped 1  red bell pepper, sliced into thin strips 1  green bell pepper, sliced into thin strips 1  medium zucchini, sliced into thin strips 1  medium yellow onion, […]