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Ingredients 
1 1/2 cups graham cracker crumbs
1 tablespoon sugar
6 tablespoons  butter, melted
For the filling
2 1/2 pounds cream cheese, at room temperature
1 1/2 cups sugar
5 eggs, at room temperature
2  yolks, at room temperature
1/4 cup sour cream
1 tablespoon grated lemon zest
1 1/2 teaspoons pure vanilla extract

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