Ingredients 1/2 cup unsalted butter 1/2 cup milk 1/2 cup water 3 tablespoons Cajun seasoning, divided 1 cup flour 1 teaspoon baking powder 4 eggs, lightly beaten 2 tablespoons extra virgin olive oil 1 cup diced onion 1 cup diced green bell pepper 1 cup diced celery 1 cup diced smoked andouille 1 teaspoon chopped […]
Ingredients 2 tablespoons vegetable oil 1 pound andouille sausage, sliced 2 pounds boneless-skinless chicken thighs, cut in 1-inch cubes 1½ cups chopped onion 1½ cups chopped celery 1½ cups chopped green bell pepper 3 cloves garlic, minced Click here for more ingredients and directions
Ingredients 1 lb andouille sausage, fresh, casing removed 1 lb ground turkey 1 lb spaghetti pasta, cooked 9 minutes 1 red onion, diced 1 bell pepper, diced 1 stalk celery, diced 1/2 bunch Italian parsley, minced 4 cloves garlic, minced 2 cups chicken broth 1 28oz. can crushed tomatoes 1 6oz. can tomato paste 1 […]
Ingredients 2 tablespoons vegetable oil 1 pound andouille sausage, sliced 2 pounds boneless-skinless chicken thighs, cut in 1-inch cubes 1½ cups chopped onion 1½ cups chopped celery 1½ cups chopped green bell pepper 3 cloves garlic, minced 3 cups long-grain rice 1 (28-ounce) can diced tomatoes 5 cups chicken broth 2 tablespoons chopped fresh thyme […]
Ingredients 2 tablespoons butter 1 pound boneless skinless chicken breast, cut into 1-inch pieces 1 pound andouille or smoked sausage, cut into ½-inch rounds 2 cups Trinity, recipe follows 2 cups chopped fresh tomatoes 1 cup chicken broth 2 cloves garlic, minced 3 tablespoons Creole Seasoning, recipe follows 1 pound linguine, cooked and kept warm […]
