Ingredients 1/2 cup (1 stick) unsalted butter, softened 3/4 cup granulated sugar 2 eggs 2 tsp vanilla extract 1-1/2 cups all-purpose flour 1-1/2 tsp baking powder 1/2 tsp salt 1/2 cup milk 1 cup coarsely crushed vanilla wafers Click here for directions 

Boozy Margarita Frosting 1/2 cup unsalted butter 1/2 cup shortening 1/4 cup Cuervo Gold Tequila Click here for more ingredients and directions 

  Cupcake Recipe: 2½ cups flour 1 tbsp. cocoa powder 1½ tsp. baking soda ½ tsp. salt Click here for more ingredients and directions

For the Cupcakes: 1/2 C + 1 tsp unsweetened Cocoa Powder 1/2 C boiling water 1/4 C Plain Greek Yogurt (or you can use Sour Cream) 1 tsp Vanilla Extract (I used my homemade Rum-Vanilla Extract) 3/4 tsp Cognac (I used Hennessy V.S.©) 1/2 C + 2 T all-purpose flour 1/4 tsp + 1/8 tsp […]

CUPCAKE INGREDIENTS 3 ounces bittersweet chocolate, finely chopped (I used Ghirardelli 60% cacao bittersweet chocolate, you could also use semi-sweet. Just make sure you use a good quality chocolate). 1/3 cup unsweetened cocoa powder (Use dutch process if you can find it). 3/4 cup hot water 3/4 cup bread flour (you may sub all-purpose flour, […]

2 15 oz can sweet potato or 2 large sweet potato 1/2 cup sugar 1/4 cup brown sugar 2 large eggs 1 teaspoon vanilla extract 3/4 cup evaporated milk 2/3 cup all purpose flour 2 teaspoons pumpkin pie spice or all spice 1/4 teaspoon salt 1/4 teaspoon baking powder 1/4 teaspoon baking soda –  Preheat […]

National

Yes She Can: Meet Taylor Moxey, The 8-Year-Old Pastry Chef Any professional chef would be lucky to win a cooking competition, securing herself free billboard…

“Listen listen…But Linda, honey, honey, look at this.”  LMBO!! Watch this 3 year old debate with his mother.  This is TOO FUNNY!!  The baby articulated his point very well to just be  3 years old.

Original recipe makes 12 cupcakes 1 (14.5 ounce) can cream of chicken soup 1 poached chicken breast, diced 1 cup frozen mixed vegetables 1 cup shredded Cheddar cheese 1 teaspoon onion powder 1 teaspoon garlic salt 2 (10 ounce) cans refrigerated biscuit dough (such as Pillsbury®) Check All Add to Shopping List Directions Preheat oven to 400 degrees F (200 degrees C). Lightly grease […]

Ingredients Original recipe makes 2 dozen cupcakes 1 (18.25 ounce) packagewhite cake mix 1 1/4 cups water 1/3 cup vegetable oil 3 egg whites 8 drops red food coloring 2 drops raspberry candy oil Check All Add to Shopping List Directions Preheat an oven to 350 degrees F (175 degrees C). Line a standard muffin tin with paper cupcake liners. Beat the […]

12 cupcakes Prep Time: 30 minutes | Bake Time: 25 minutes For the Cupcakes: ½ cup buttermilk ½ cup mint leaves, bruised 1½ cups all-purpose flour 1½ teaspoons baking powder ¼ teaspoon salt ½ cup unsalted butter, at room temperature 1 cup granulated sugar 2 eggs, at room temperature Zest and juice of 1½ limes 2 […]