Burger Mixture 1 lb lean (at least 80%) ground beef 1 large onion, chopped (1 cup) 1 tablespoon Worcestershire sauce 2 teaspoon garlic salt 1 cup shredded Cheddar cheese (4 oz) 2 teaspoon black pepper Baking Mixture 1/2 cup milk 1/2 cup Original Bisquick® mix 2 eggs Garnishes, if desired 12 mini kosher dill pickles […]
INGREDIENTS 1 1/2 cups Fiber One® original bran cereal 2 cups Muir Glen® organic tomato puree (from 28-oz can) 4 medium bell peppers 1/2 lb extra-lean (at least 90%) ground beef 1 medium onion, finely chopped (1/2 cup) 1 cup Progresso® red kidney beans (from 19-oz can), drained, rinsed 1 can (4.5 oz) Old El […]
My wife is not a big fan of coconut so I cook this without it but it’s so good anyway you try it. Ingredients: Crust 2 cups graham cracker crumbs 1 stick butter, melted 1 teaspoon light brown sugar 1 teaspoon sugar Cheesecake 2 8-ounce packages cream cheese, softened 1 1/2 cups sugar pinch of salt […]
Makes. 8 servings Preparation time. 10 minutes Cooking time. 10 to 12 minutes per pound at 225°F if you use the foil wrap Serve with. Grilled asparagus and grilled sweet potato steak fries Wine. A slightly sweet rosé is traditional, and with good reason. A hint of sweetness pairs with the glaze an balances the saltiness. Among my other faves are rieslings […]
You’re running out of time to sweep your sweet thang off her feet for Valentine’s Day. Do you still want to make a big romantic…
INGREDIENTS: For the Crust: 23 Oreo cookies (store-bought or homemade) 2 tablespoons unsalted butter, melted For the Cheesecake: 12 ounces cream cheese, at room temperature 1 cup granulated sugar 3 eggs, at room temperature 6 tablespoons sour cream 1½ teaspoons vanilla extract 12 Oreo cookies (store-bought or homemade), coarsely chopped DIRECTIONS: 1. Preheat oven to 325 degrees […]
So what do you think they eat at a high dollar event like this well we found out. Read more
Ingredients 1 (8 ounce) package cream cheese 1 egg 1/3 cup white sugar 1/8 teaspoon salt 1 cup semisweet chocolate chips 1 1/2 cups all-purpose flour 1 cup white sugar 1/4 cup cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup water 1/3 cup vegetable oil 1 tablespoon distilled white vinegar 1 teaspoon vanilla extract Check All Add to Shopping List Directions Preheat oven to 350 degrees F (175 […]
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Yield: 8 to 10 servings Prep Time: 1 hour 30 minutes | Bake Time: 28 minutes 2 pounds portobello mushroom caps, gills removed, caps halved and sliced crosswise ¼-inch thick ¼ cup olive oil, divided Salt and pepper 1 cup water ½ ounce dried porcini mushrooms, rinsed 2 pounds red onions, chopped […]
