Vegetable

Ingredients  2 medium zucchini 1 medium eggplant 2 pints grape tomatoes 1/4 cup extra virgin olive oil 1 cup + 2 tablespoons Parmesan cheese (grated and divided) 3 cloves garlic, grated 1 pound dry penne pasta salt and pepper, to taste Click here for directions 

Ingredients  2 – 2.5 lbs stew meat 3 potatoes, diced 2 carrots, sliced 1 large onion, diced 2 cloves garlic, minced 14.5 oz can green beans, drained 14.5 oz can diced tomatoes with juice 1 cup frozen corn 1 cup frozen peas 1 packet onion soup mix 4 beef bouillon cubes 1 bay leaf 1 […]

Ingredients 1 lb baby red potatoes, quartered 3 tsp olive oil 1 tsp garlic powder 1 tsp salt fresh cracked pepper, to taste Click here for more ingredients and directions

Makes: 10 servings Prep Time: 30 minutes Cook Time: 45 minutes Ready In: 1 hour, 15 minutes This is a delicious entree or side dish that can be served for the holiday and large family gatherings. Ingredients 2 boxes Corn Bread or you can make a large skillet of your own cornbread 1 cup margarine […]

Fruits and vegetables are the most natural ways for our bodies to receive nutrients and sustenance, however there are some  important and helpful nutrients that get thrown out. Click here to read more about which fruits and vegetables hold more of the good stuff we need via Huffington Post.

INGREDIENTS: 3/4 lb. fettuccine pasta 3 tablespoons butter 1 small onion, diced 2 cloves garlic, minced 1 lb. boneless skinless chicken breasts cut into bite sized pieces 1/2 cup hot sauce {such as Frank’s Red Hot} 1 cup low fat sour cream 1/4 cup blue cheese crumbles + more for garnish salt and pepper, to taste […]