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Original recipe makes 30 nuggetsChange Servings
  • 3 skinless, boneless chicken breasts

  • 1 cup Italian seasoned bread crumbs

  • 1/2 cup grated Parmesan cheese

  • 1 teaspoon salt

  • 1 teaspoon dried thyme

  • 1 tablespoon dried basil

  • 1/2 cup butter, melted

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  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Cut chicken breasts into 1 1/2-inch sized pieces. In a medium bowl, mix together the bread crumbs, cheese, salt, thyme and basil. Mix well. Put melted butter in a bowl or dish for dipping.
  3. Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture. Place the well-coated chicken pieces on a lightly greased cookie sheet in a single layer, and bake in the preheated oven for 20 minutes.