- 2 cups Flour
- ½ teaspoons Baking Powder
- 1 teaspoon Salt
- 2 Tablespoons Butter
- 1 cup Milk, A Bit Less Than A Full Cup
- 2 quarts Chicken Broth or as Grandma did it use the broth from the chicken you cook
- 3 cups Cooked Chicken
- 1 Tablespoon of pepper or to spice it up add cajun seasoning
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