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bacon_wrapped_jalapenos_2

Ingredients:

  • 12 fresh jalapeño peppers
  • 8 ounces cream cheese, softened to room temperature
  • 1 cup shredded cheddar cheese*
  • 1 clove garlic, chopped
  • 1/2 teaspoon smoked paprika
  • 14 slices bacon, cut in half
  • 25 toothpicks

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