INGREDIENTS
- 1 recipe Easy Chipotle Chicken
- 1/4 cup sweet barbecue sauce
- 1 Recipe 5 Minute Blender Tomatillo Avocado Ranch
- Salad
- 1 large head romaine lettuce, chopped (about 8 cups)
- Fresh corn kernels from 1 ear of corn
- 1/2 cup jicama, peeled and chopped (optional)
- 1/2 cup grape tomatoes, halved
- 3/4 cup black beans, drained and rinsed
- 1 mango, chopped
- 1 red bell pepper, chopped
- 1/4 red onion, thinly sliced
- Garnish
- 1/2 cup roasted, salted sunflower seeds
- 3/4 cup shredded sharp cheddar cheese
- 1/2 cup shredded Monterrey Jack cheese
- tortilla strips