Easy Chicken Tortilla Casserole
Written by
Robert Washington
Published on
February 12, 2016
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Ingredients
- 1 Tablespoon Extra Virgin Olive Oil
- (5) 9-Inch Flour Tortillas
- ¾ Cup Sour Cream
- 2 Cups Chopped Southwest Cooked Chicken Strips
- 1 Cup Cheddar Cheese,
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