Source: sweetlittlebluebird.com / http://www.sweetlittlebluebird.com
Ingredients
- 1 pound lean ground beef
- 1 small onion, diced
- 3.5 cups (28 ounces) spaghetti sauce (add more if you like lots of sauce)
- 1-2 cloves garlic, minced (optional)
- 8 ounces rotini pasta, cooked al dente according to package
- few dashes of your favorite Italian/pizza seasonings (optional)
- 1/4 to 1/2 cup grated Parmesan cheese (optional)
- 2 cups shredded Mozzarella
