Spicy Smoked Sausage Pasta Skillet
Written by
Robert Washington
Published on
October 28, 2016
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Ingredients
- 1 TBSP bacon drippings or unsalted butter
- 1 lb Smoked Sausage, sliced or diced
- 1 onion, diced
- 3 cloves minced garlic
- 1 can Rotel, undrained (mild or original)
- 2 cups Chicken Broth
- 1/2 cup Heavy Cream
- 1/2 tsp black pepper
- 8 oz Penne noodles, uncooked
- 8 oz Monterey Jack Cheese, Shredded
- Green onions, thinly sliced
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