Oven Fried Buttermilk Chicken & Gravy
Source: auntbeesrecipes.com / http://www.auntbeesrecipes.com
Ingredients
4 Chicken breast, trimmed and pounded to 1/4 inch
2 cups buttermilk, divided
1 cup all purpose flour
3/4 tsp Lawry’s seasoning salt
1/2 tsp black pepper
1/4 cup butter
1 family sized can, cream of mushroom soup
