Leave a comment
Southern Pecan Chicken Salad

Source: auntbeesrecipes.com / http://www.auntbeesrecipes.com


2 cups cooked and shredded chicken (I like to use a combo of white and dark meat)

1 stalk celery (very finely diced)

1 onion finely chopped (half kept raw and half to sauté with the celery)

1 TBSP butter

3 hard boiled eggs, finely chopped

1/4 cup sweet pickle relish

1/2 cup mayonnaise

1 TBSP lemon juice

1 TBSP brown sugar

1/2 cup chopped pecans (or more!)

salt and pepper to taste

Click here for directions

Also On Majic 102.1:

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s