Quick Meal Monday with The Bassman Live (Honey Glaze Salmon)
Written by
Robert Washington
Published on
November 10, 2017
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Ingredients
Sauce
- 4 tbsp honey
- 2 tbsp soy sauce (all purpose or light soy sauce
- 1 large garlic clove (or 2 small) , minced
-
Salmon
- 2 salmon or trout fillets, skinless (6oz / 200g each)
- Olive oil
- Salt and pepper
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