New Orleans Food

Ingredients 2 teaspoon paprika 3 teaspoon ancho chili powder 1 teaspoon ground cumin 1 teaspoon sugar 3/4 teaspoon salt 2 pounds extra large or jumbo shrimp, peeled and deveined 5 tablespoons unsalted butter 3 large cloves garlic, minced 2 tablespoons Worcestershire sauce 2 tablespoon fresh lemon juice 2 tablespoons water 3 scallions, white and green […]

2lb Blue Crab Meat (fresh, not canned) 2C Crushed Oyster Crackers 2TB Lemon Juice 2tsp Worcestershire Sauce 1C Onion, minced Splash of Tabasco Sauce 1/4tsp Cayenne Pepper 1/2C Fresh Parsley 1-1/3C Butter, melted 1/2C Heavy Cream 2 tsp Old Bay   Click here for Directions

Ingredients Original recipe makes 4 servingsChange Servings 2 tablespoons butter 8 ounces andouille sausage, cut into 1/4-inch slices 2 tablespoons ground paprika 1 tablespoon ground cumin 1/2 teaspoon cayenne pepper 1 bay leaf 1 teaspoon salt 1/2 cup diced tomatoes 1 large green bell pepper, diced 2 stalks celery, sliced 1/4 inch thick 1 cup uncooked brown rice 3 cups chicken stock 1 pound large shrimp, peeled and deveined […]

Igredients  1 (3 to 4 pound) whole chicken, cut into pieces 2 pound smoked sausage, sliced 3 green bell peppers, diced 2 onions, diced 5 cloves garlic, minced 2 (14.5 ounce) cans peeled and diced tomatoes Click here for the rest of the recipe

Some of my favorite spots in the NO are Mothers , Dookychase , Wllies chicken Shack and Cafe Fleur De Lis just to name a few click here for more and also tell us about some of your favorites. Photo courtesy of Chun M.