INGREDIENTS 1 cup unsalted butter, at room temperature 1/3 cup granulated sugar 1/2 cup light brown sugar 1 large egg yolk 3 teaspoons pure vanilla extract 2-1/2 cups all-purpose flour 1/2 teaspoon salt 1-1/2 cups semi-sweet mini chocolate chips (I thought this was too much for the shot glasses and just used 1 cup – […]

Ingredients 2 cups Quick Crawfish Etouffee, recipe follows 2¼ cups plain bread crumbs, divided 2 cups cooked and cooled jasmine rice ½ cup chopped green onion 2 teaspoons hot sauce 2 teaspoon salt 1 teaspoon cayenne pepper 4 large eggs, divided 1 cup whole milk 2 cups all purpose flour peanut oil 1 (0.4-ounce) packet […]

Ingredients ½ (13.7-ounce) box Ritz crackers 1 cup unsalted butter, melted ½ pound andouille sausage, sliced ½ pound crawfish tail meat ¼ cup chopped fresh jalapeño pepper 24 ounces cream cheese, softened 1/3 cup sour cream 1 tablespoon chopped fresh thyme 1 teaspoon kosher salt ½ teaspoon ground black pepper 4 large eggs ½ cup […]

INGREDIENTS 24 ounce bag of tortilla chips salt and pepper to taste sour cream for serving salsa for serving guacamole for serving (see related recipe) for mexican style chicken nachos: 1 cup cooked chicken, shredded (we used rotisserie chicken) 2 cup mexican blend cheese 1 can black beans, drained and rinsed ½ cup plum or […]

Ingredients: 2 pounds whole grouper fillet 1 large red onions, sliced 4 oranges, zested and sliced 3 Tb. olive oil 1 garlic clove, minced 3/4 cup small briny olives Salt and pepper Click here for directions

Ingredients 1 (6-ounce) bag baby spinach 1 tablespoon water 1 (14.5-ounce) can quartered artichoke hearts, drained and chopped 1 cup grated Parmesan cheese 4 ounces Brie cheese, rind removed, chopped ½ cup mayonnaise ½ teaspoon kosher salt 1 teaspoon ground black pepper 1 French baguette, split lengthwise Tempura Beer Battered Crawfish Click here for directions

Ingredients 3 pounds of your favorite fully cooked sausage cut in half lengthwise, then cut into 2 inch pieces 1 tablespoon extra virgin olive oil 1 head cabbage, coarsely chopped 1 large sweet onion, cut into large pieces 3 cloves garlic, minced 2 teaspoons sugar 1 teaspoon salt 1 teaspoon black pepper 2 teaspoons rice […]

 Ingredients 4 Bell Peppers 2 lb ground beef 2 small onion, finely diced 1 tsp minced garlic 1 tsp salt 1/4 tsp black pepper 2 tsp creole seasoning 1 egg 1/3 cup quick cooking oats 1 TBSP worcestershire 15 oz can tomato sauce (divided) shredded cheese of your choice (we like a combo of Sharp […]

Ingredients 3 pounds crawfish tail meat 2 1/2 teaspoons salt 1/2 teaspoon cayenne pepper 1/4 teaspoon ground white pepper 2 tablespoons canola oil 1⁄3 cup finely chopped green onion, green parts only 1 cup finely chopped onion ½ cup finely chopped green bell pepper ½ cup finely chopped celery ¼ teaspoon minced garlic 3 cups […]

INGREDIENTS 4 boneless skinless chicken breasts (about 1/4 inch thick) Salt, black pepper for seasoning 1/2 teaspoon Italian seasoning 1 tablespoon butter 1 tablespoon olive oil 6 ounces mushrooms, stems removed, sliced 2 red bell pepper, diced 1 medium shallot, diced 1/3 cup chicken broth 1/3 cup heavy cream 6 ounces Sargento Chef Blends Shredded […]

INREDIENTS 4 ounces whole wheat thin spaghetti 1 tablespoon extra virgin olive oil 2 garlic cloves, minced 1 tablespoon jalapeno, minced 2 tablespoons green onion, sliced thin 6 cups low sodium chicken broth 1 teaspoon fish sauce 2 teaspoon sesame oil 1 cup button mushrooms, thinly sliced 12 ounces large shrimp, uncooked 1 teaspoon pepper […]

Ingredients 2 tablespoons unsalted butter 1 cup chopped onion 1 cup chopped celery 1 cup chopped green bell pepper 1 cup chopped carrot 3 cloves garlic, minced 8 Roma tomatoes, seeded and chopped 6 cups chicken broth 1 (16-ounce) package crawfish tails 1/2 cup fresh lemon juice 1/4 cup chopped fresh parsley 1 tablespoon chopped […]