Ingredients 2 cups all-purpose flour 2 tablespoons Creole-style seasoning 1 tablespoon garlic powder 1 tablespoon ground cayenne pepper 1 teaspoon onion powder 1 teaspoon freshly ground black pepper 1 pound large shrimp, peeled and deveined with tails attached 4 cups oil for frying BUFFALO SAUCE: 4 cloves garlic, minced 2 1/2 tablespoons butter 6 ounces hot pepper sauce 1 teaspoon ground cayenne pepper Or you can use […]
2 unbaked pie crusts 1/2 stick butter 1 small onion, chopped fine 2 ribs celery, chopped fine 1/2 red bell pepper, chopped fine 2 lb. crawfish tails 1 can cream of mushroom soup 2 tsp. of Cajun Seasoning Preheat oven to 350 degrees. Place 1 unbaked pie crust in bottom of 9-inch pie dish and […]
