Ingredients 6 cups red and yellow cherry tomatoes, halved if large Kosher salt and freshly ground pepper 2/3 cup buttermilk 1/4 cup sour cream 3 tablespoons thinly sliced fresh basil leaves 1 shallot, minced 2 cloves garlic, minced Directions Put the cherry tomatoes in a large serving bowl. Season with salt and pepper and toss. […]