Sautéed Salmon with Rice and Tomatoes

Ingredients 2 pounds beef steak or other large meaty variety of tomatoes ½ teaspoon kosher salt 2 tablespoons extra virgin olive oil 1 pound skinned salmon, cut into 1 ½ inch cubes 1 cup onions, diced 1 cup dry white rice 2 tablespoons fresh dill chopped, divided 1 teaspoon kosher salt ½ teaspoon freshly ground […]