Ingredients Barbecue Shrimp Base, recipe follows ½ cup Creole mustard Lobster Dumplings, recipe follows 1 cup butter ½ cup heavy whipping cream 25 jumbo shrimp, peeled and deveined 2 teaspoon Cajun seasoning 1 tablespoon canola oil Preheat a wood-fired grill to high heat (400º to 450º). Click here for directions
