You’ll need: 2 envelopes rapid rise yeast [1/4 ounce each] 1/4 cup granulated sugar, plus 1 tsp 1 1/3 cup of lukewarm water or milk 4 cups all purpose flour 1 tsp salt 1 large egg 8 Tbsp butter, divided Directions: In a measuring cup, dissolve both packets of yeast and 1 teaspoon of sugar in 1 1/3 cup of […]
