Boudin Dip Recipe
Written by
Robert Washington
Published on
November 18, 2015
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Ingredients
- 8 ounce sour cream or some people use french onion dip
- 8 ounce cream cheese
- 1/2 cup fresh green onions, chopped
- 3 links of Market Basket boudin
- 1/2 of tbsp of Tony Chachere’s
- 8 ounce shredded cheese
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