1 pint whipping cream 1 cup grated Romano cheese 2 lbs. cooked crawfish tails 2 Tbsp. Cajun Seasoning 1 lb. pasta, cooked and drained (your favorite) In a large skillet over medium-low heat, bring the cream to a boil. Reduce by about one-third. Whisk in the Romano cheese until it disappears. Add crawfish and  Cajun Seasoning […]