Ingredients you’ll need: 8 medium-large russet potatoes 4 oz whipped cream cheese 1/2 cup [1 stick] butter, softened [plus add’l for the top] 1 cup prepared buttermilk dressing 8 oz sour cream 12 slices bacon, cooked & crumbled 1/3 cup chopped chives or green onions, chopped 1 1/2 cups shredded Colby-Jack cheese divided 1 tsp salt 2 […]
