Ingredients Original recipe makes 1 – 9×13 inch cakeChange Servings 1 (18.25 ounce) packageyellow cake mix 1 (8 ounce) container frozen whipped topping, thawed 1 pint blueberries, rinsed and drained 2 pints fresh strawberries, rinsed and sliced Check All Add to Shopping List Directions Prepare cake according to package directions and bake in a 9×13 inch pan. Cool completely. Frost […]
