Ingredients 2 tablespoons vegetable oil 1 small onion, diced 2 tablespoons minced garlic 2 jalapenos, finely diced 6 cups low-sodium chicken broth 1 (14.5-ounce) can fire roasted diced tomatoes 1 (14.5-ounce) can black beans, rinsed and drained 3 chicken breasts, boneless and skinless 2 limes, juiced, plus wedges for garnish Salt and freshly ground black […]

INGREDIENTS:   6 large potatoes, peeled and cubed (I used Russet) 1/2 large onion, diced 1 quart chicken broth 2 garlic cloves, minced 1/4 cup unsalted butter 8 strips of bacon, cooked crisp, drained and crumbled Salt to taste Pepper to taste 1 cup cream or 1 cup of half and half 1 cup shredded sharp […]

INGREDIENTS 4 ripe avocados, peeled, pitted, and quartered 1 seedless cucumber, peeled and chopped 1 1/2 cups buttermilk 3/4 cup chicken broth 2 tablespoons honey, preferably Golden Blossom 1 tablespoon fresh tarragon leaves Salt and pepper, to taste 4 scallions, chopped, for garnish 2 plum tomatoes, seeded and chopped, for garnish Get the ingredients DIRECTIONS   Place all of the ingredients except for the […]

( — Did you know that January is National Soup Month?